A few weeks ago I reviewed Tropical Traditions Coconut Oil and have been cooking with it and using it on my skin ever since! Tropical Traditions recently offered to send me another product to try out and giveaway! I chose the Organic Coconut Peanut Butter.
About (source):
Tropical Traditions Organic Coconut Peanut Butter is made from organic peanuts and organic coconut. Two ingredients: nothing else! No fillers, no binders, no sweeteners, and no preservatives. The peanuts are 100% organic Valencia peanuts grown organically by family farmers in New Mexico and Texas. Grown in the dry climate of the southwestern United States, these peanuts are certified organic and free from aflatoxins. The dried coconut is certified organic coconut meat from the Philippines from coconuts that are grown with no fertilizers or pesticides. This premium dried coconut contains no additives or preservatives, and is not sweetened. Unlike most dried coconut on the market, our dried coconut products are nottreated with sulfites to keep them white. Together, these premium organic roasted peanuts and the premium organic dried coconut are ground together to make a delicious and nutritious spread!
I love that this peanut butter only contains 2 ingredients (organic peanut and organic coconut). It only contains 32 calories per teaspoon!
I’ve used this peanut butter in my oatmeal and to make banana sandwiches.
I am not usually a huge fan of coconut but I really enjoyed this. It has a very creamy texture and a slightly sweet taste. If I knew how to bake, I would use it to make peanut buttter coconut cookies or brownies! The website also has recipes for Coconut Peanut Butter Meltaways, Sweet Potato Peanut Butter Coconut Soup, Inside Out Coconut Peanut Butter Cups, and more!
Coconut Peanut Butter Meltaways
(Prepared by Sarah Shilhavy, Photos by Jeremiah Shilhavy)
Giveaway!
Want to win your own jar of Tropical Traditions Coconut Peanut Butter? Here’s how:
1) Leave me a comment telling me how you would use the peanut butter.
2) Subscribe to the Tropical Traditions Email Sales Newsletter
3) Tweet this giveaway. “Win @troptraditions Coconut Peanut Butter from @MissyMaintains! Enter here: http://bit.ly/9GyAdS”
I will choose a winner this Friday, August 27th. Good Luck!
*This giveaway is open to US and Canada residents only.
* Disclaimer: Tropical Traditions provided me with a free sample of this product to review, and I was under no obligation to review it if I so chose. Nor was I under any obligation to write a positive review or sponsor a product giveaway in return for the free product.
*Note for Canadian bloggers: Tropical Traditions is not responsible for customs or duties that Canada may charge if you decide to participate in this Tropical Traditions sponsored blog giveaway.
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Hey girl! greatgiveaway! I’d put it on a banana sprinkle some dried cranberries and cocoa nibs! Iced with some Greek yogurt! Yum yum yummmm!
Ashley
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Entered there newsletter!
Ashley recently posted..Smells like fall!
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I would def. use this in my oats, toast and waffles. Anything I can get my hands on it looks awesome!
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This is a boring answer, but I’d put it on bread.
Lee recently posted..Blog’s back
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id use it on oats!
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subscribed!
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tweeted!!
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I would definitely bake some cookies with it!
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Thanks for the giveaway. I looked at the website’s recipe for inside out coconut peanut butter cups – I would love to make those!
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GREAT giveaway!!!
I would use this to add to my homemade ice cream, definitely, or I’d make buckeyes with it. Can you imagine a ball of this stuff, surrounded by chocolate?!
I tweeted!
The Candid RD recently posted..The Summer of SQUASH
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I’d probably use it in those coconut pb meltaways – those look so good!
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Tweeted too! Thanks
Janel recently posted..Tofu Parm on Arnold Sandwich Thins
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I’d use the peanut butter to make one of my favorite foods- PB sandwiches!
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tweeted!!
Gabriela @ Une Vie Saine recently posted..Eaten
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I’d use it for breakfast – or make peanut butter cookies!
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Subscribed to the newslettter
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[...] Contact Me « Coconut Peanut Butter Giveaway! [...]
I think that I’d either have to stick my fingers straight in the jar and put it on some sliced banana.
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Oh my God I would have to stop myself from eating this by the fistful! Two of my fave things!
Ashley recently posted..It’s hip to be square
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I’m just going to own this: I would eat it right out the container.
Alicia recently posted..The Great Paint of 2010
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…and tweeted! @poiseinparma
Alicia recently posted..The Great Paint of 2010
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I would love to try this with jelly for an interesting twist on pb&j!
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I tweeted!
http://twitter.com/kstrembel/status/22187644317
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I subscribe to the newsletter!
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I would put this on my oatmeal. Yummy!
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Use it as a substitute for chocolate or anything sweet. Put it on my whole wheat low carb tortilla as a late night snack instead of cupcakes.
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I would us it as a spread on whole wheat pancakes!
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I am now a newsletter subscriber !
Kristina @ spabettie recently posted..who has energy
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O la la! I’d use this peanut butter to make some scrumptious peanut butter cookies!
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I would put this on my oatmeal but I would also have to make the sweet potato peanut butter coconut soup!
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I would put some in my oatmeal, spread it on ezekiel bread, or just eat it by the spoonful! mmmm
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YUMMM get in ma belly!! I would totally use this PB on a spoon, in my breakfast oats, in a wrap….
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I follow you on twitter and tweeted!!
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i’d use it in oatmeal. melted. yum.
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