Last night was better in terms of cooking dinner and eating it at a normal pace. I actually was not able to start cooking until 9:45pm because my marketing class finished at 9pm (making up for the snow day). Yes, I should try to eat earlier but this never happens with my schedule. Some people bring dinner to class but I always feel weird eating in front of 30 people so no thank you!
I got home and cooked a Trader Joe’s turkey burger on a whole wheat flat bread, a slice of jalapeno cheese, and frozen broccoli. I needed a glass of red wine after my 3 hour class (which possibly turned into 3).
Please excuse my first blurry photo. I will spend more time in the future editing my photos. I also had chips (not pictured) and definitely have a chip addiction that should stop ASAP.
This morning I weighed myself for the first time in a month so that’s a step. I never step on the scale if I’m feeling fat because I don’t want to see the number. I know I need to see numbers to hold myself accountable so I tracked the number and will continue to do this weekly.
There was free breakfast at work today and it was delicious! Eggs with brie cheese, mushrooms, and spinach on a whole grain bun.
I will leave you with a picture of my baby.
I’m still trying to figure out what to blog about and what kind of schedule will work for me so comment if there is anything specific you would like me to talk about.